China Grill - Manhattan Beach Restaurant - Manhattan Beach - Order Chinese Food Online for Delivery Takeout Pickup Catering

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== Lunch Specials ==

Orange Crispy Chicken Special

$7.95

In a piquant orange-peel sauce with chilis.

General Tsao's Chicken Special

$7.95

Crispy chunks of chicken breast in garlicky-pungent sauce.

Kung Pao Chicken Special

$7.95

Onions, bell peppers, peanut, water chesnut, chili.

Garlic Chicken Special

$8.25

In a mild garlic-soy-rice vinegar dressing.

Chicken with Black Bean Sauce Special

$8.95

Roma tomato, asparagus in slightly spicy black bean sauce.

Cashew Chicken Special

$8.95

Chicken breast with diced vegetables in lite brown sauce.

Jade Noodles with Grilled Prawns Special

$11.95

Grilled prawns over lo mein in Asian pesto sauce.

Catch of The Day in Banana Leaf Special

$12.95

Seasonal fresh fish roasted in Asian spices with vegetables.

Crispy Honey Walnut Shrimp Special

$11.95

Lightly battered, in rich creamy sauce with honey walnuts.

BBQ Baby Back Ribs Special

$12.95

Served with steamed vegetables.

Broccoli Beef Special

$7.95

With choice beef slices in shallot brown sauce.

Sesame Chicken Special

$7.95

In sweet & tart soy-balsamic, with pickled cucumbers.

Sweet & Sour Chicken Special

$7.95

In sweet & tart with pineapple tidbits.

Lemon Chicken Special

$8.95

Lightly breaded chicken breast with a lemon glaze.

Teriyaki Chicken Special

$8.95

Grilled chicken with soy glaze. Served with steamed vegetables

Mongolian Beef Special

$8.95

With scallions, chilis, bamboo shoots and fresh ginger.

Shrimp with Chardonnay Sauce Special

$11.95

with snow peas and scallions.

Grilled Salmon w/ Ginger-Soy Glace Special

$12.95

Served with steamed vegetables.

Sea of Prawns, Fish and Scallops Special

$11.95

In tomato Asian basil sauce.

Wok Seared Ahi Tuna Special

$12.95

Served with steamed vegetables, seaweed salad, pickled ginger

Dimsum Starters

== Dimsum Starters ==

Potstickers

$6.25

steamed and pan-fried: ground pork, Chinese greens, ginger and scallions. Served with soy-vinaigrette

Szechwan Chicken Dumplings

$6.25

steamed, filled with ground chicken breast, Chinese parsley, ginger and scallions. Served with spicy Szechwan sauce.

Spring Vegetable Rolls

$3.95

shredded vegetables, scallions, black shiitake mushrooms, baby winter bamboo shoot hearts.

Crackling Calamari

$8.95

Crisp light breaded strips of calamari steak with Asian spiced kosher salt, fresh chili, served with Asian pungent sauce.

South Pacific Beef Skewers

$7.95

Served with pickled vegetable relish and peanut sauce.

Lettuce Cups

$8.95

served with a choice of minced chicken or tofu---pine nuts, water chestnut, chives, black shiitake mushrooms. With shrimp, add $2.

Ahi Poke

$10.95

Diced sashimi yellow fin tuna served with hot house cucumber, seaweed, scallion and avocado.

Crab Stuffed Shrimp Cigars

$8.95

shrimp, crab meat, cream cheese, Chinese chives, with macadamia nut, dijon-mango-lime dipping sauce, wrapped in filo paper

China Grill Rice Rolls

$5.95

grilled chicken, julienned cucumber, green leaf lettuce, sesame seeds, fresh herbs, in transparent rice paper wrapping (Served cold, not fried).

Dim Sum Platter For Two

$13.50

Singapore skewers, potstickers, chicken raviolis, crab stuffed shrimp cigars.

Hunan Baby Back Ribs

$12.95

marinated and barbecued in orange peel-hoisin glaze. Finished on grill

Vegetarian Ravioli

$6.25

steamed and then panfried: diced roasted vegetables, shiitake mushrooms, eggplant, tofu, carrot, shallots, garlic-chives, with aromatic soy-miso dipping sauce.

Lunch Specials

Refreshing Salads

== Refreshing Salads ==

Entree

Half

Gorgonzola Salad

$12.95

$8.75

with green apple and crumbled walnuts on a bed of baby greens tossed with plum dressing

Oriental Citrus Salad

$10.95

$7.25

Spring mix greens with orange and Asian pear wedges, green apple, grapefruit, craisins, water chestnut, honey walnuts, in raspberry-ginger vinaigrette.

Our Chinese Chicken Salad

$10.95

$7.25

grilled chicken breast slivers, fancy baby lettuce, nappa leaves, scallions, almonds, wonton thread, rice sticks, in our soy-ginger vinaigrette Entr�e size.

Peking Duck Salad

$14.95

$9.75

roasted Chinese duck over spring mix greens, water chestnuts, rice sticks and toasted almonds, in plum-balsamic vinaigrette.

Seared Ahi Tuna Salad

$14.95

---

Sashimi seared ahi, with baby gourmet greens tossed in Asian vinaigrette, topped with new potatoes, hot house cucumber, daikon sprouts, asparagus and ginger-dijon-olive dressing.

Salmon Salad

$14.95

---

Salmon with baby gourmet greens tossed in Asian vinaigrette, topped with new potatoes, hot house cucumber, daikon sprouts, asparagus and ginger-dijon-olive dressing.

Thai BBQ Noodle Salad

$11.95

$7.50

flat wheat noodles, shredded greens, fresh herbs and crushed peanuts, tossed in a lime-lemon dressing, topped with grilled chicken breast slices. Served warm with peanut sauce on the side

Dimsum Starters

Hearty Soups

== Hearty Soups ==

Large

Bowl

Cup

Classic Wonton Soup

$10.25

$7.25

---

shrimp, chicken bbq. pork in a hearty broth with mixed Chinese greens and wonton dumplings

Hot & Sour Chicken Soup

$7.95

$5.45

$3.25

shredded breast of chicken, black mushroom, bean curd, in a peppery consomm�

Creme of Corn Soup

$8.95

$6.25

---

chicken breast in a thick and creamy broth with egg white.

Vegetable Soup in Light Ginger Broth

$8.95

$6.25

---

vegetables in season, baby bok choy, snow peas, napa cabbage, fresh mushrooms, scallions

Refreshing Salads

Chicken

== Chicken ==

Mooshu Chicken

$9.95

shredded vegetables, egg, white chicken meat, scallions, hoisin sauce. Served wrapped.

Kung Pao Chicken

$11.95

diced chicken breast, onion, assorted bell peppers, peanut, chili & water chestnut.

Crispy Orange Chicken with Chilis

$10.95

lightly battered and quick fried, in orange peel sauce

House Chicken with Cashew nuts with Chilis

$11.95

cubed chicken breast meat with assorted diced vegetables in light brown sauce

Sweet & Tangy Crispy Chicken

$11.95

lightly battered and quick fried, in Cantonese sweet & sour sauce

Crispy Sesame Chicken

$11.95

in soy-balsamic tart dressing, with pickled cucumber and sesame seeds

Garlic Chicken with Wild Mushrooms

$12.95

accented with rice vinegar, chili sauce, and plenty of garlic.

General Tsao's Chicken

$11.95

crispy chunks of chicken breast in mildly spicy sauce.

Special Lemon Chicken

$12.95

crispy, lightly breaded chicken breasts, in a sauce made with fresh lemons.

Chicken with Black Bean Sauce

$13.95

sliced chicken breast, roma tomato and asparagus, in rich fermented black bean sauce.

Spicy Ground Chicken

$11.95

with silken soft tofu, chili paste, garlic, in light brown sauce.

Hunan Chicken

$12.95

chicken breast slices, broccoli florets, with splash of Shaoshing wine.

Hearty Soups

Meats

== Meats ==

Mooshu Pork

$9.95

shredded vegetables, egg, pork, scallions, hoisin sauce. Served wrapped.

Beef with Broccoli & Cauliflower

$11.95

choice flank steak in a ginger-scallion brown sauce.

Northern Style Mongolian Beef

$13.95

with chilies, scallions, bamboo shoots and fresh ginger.

Red Hot Beef

$13.95

with julienne vegetables, snow peas, garlic, hoisin, ginger, chili, in spicy sauce with a touch of mint.

Peppery Style Beef

$13.95

freshly ground black pepper and trio of bell peppers and onions.

Beef with Asparagus

$14.95

with fresh red jalapenos, asparagus and black beans.

Kungpao Beef

$13.95

choice beef, caramelized sweet onion, assorted bell peppers, peanut, chili & water chestnut.

Roast Duck a la Peking

$18.95

served with steamed buns, scallions, hoisin and plum sauces.

China Grill Beef Tenderloin

$19.95

aged, upper choice, cubed and sauteed with Maui onions, Roma tomatoes and Cantonese bok choy.

Chicken

Seafood

== Seafood ==

Fiery Fish

$12.95

crispy sole fish fillet, dusted with Asian spiced kosher salt, pickled vegetables, in mild tamarind sauce.

Spicy Shrimp

$16.95

jumbo white shrimp in spicy soy sauce with sweet onions, chili, over a bed of broccoli florets.

Shrimp with Chardonnay Sauce

$15.95

plump jumbo white shrimp, in light scallion-shallot sauce with chardonnay wine.

Crispy Honey Walnut Shrimp

$16.95

lightly battered jumbo shrimps in a rich honey-citrus mayonnaise dressing with walnuts praline

Steamed Salmon with Soy Lemon Sauce

$18.95

with black shiitake mushrooms and asparagus

Crispy Prawns With Intriguing Flavors

$16.95

lightly battered jumbo shrimps in a soy-ginger-balsamic vinegar dressing

Seared Yellow Fin Tuna

$21.95

sashimi quality tuna, seaweed salad in noodle nest over steamed vegetables w/ pickled ginger, wasabi

Sea of Prawns

$17.95

shrimp, scallop, seasonal fish, calamari, manila clams, in tomato basil sauce.

Grilled Sea Scallops

$19.95

with Julienned young squash in mild chili-black bean sauce

Hot Pot of Shrimp, Fish, Scallops

$19.95

with Chinese eggplant, tofu, mushroom, tomato and fresh Asian herbs.

Catch of The Day in Banana Leaf

$18.95

seasonal fresh fish roasted in ground Asian spices with vegetable medley.

Asian Style Grilled Salmon

$18.95

atlantic salmon in soy ginger glaze. Served with stir-fry veggies

Meats

Sides

== Sides ==

Side of Steam Rice

$1.95

Side of Fried Rice

$3.25

Side of Chow Mein

$3.25

Side of Garlic Noodles

$4.50

Side of Stir-fry Vegetables

$4.50

Side of Mushroom w/ Snow peas

$4.50

Seafood

Rice & Oriental Pastas

== Rice & Oriental Pastas ==

House Special Fried Rice

$11.75

shrimp, chicken, beef, egg and scallions

Vegetable Fried Rice

$9.95

selected vegetables, pineapple tidbits, egg and scallions

Brown Fried Rice

$8.95

cooked in the classic style, with egg, broccoli and scallions.With chicken or beef, $ 10.95

Cantonese Chur Fun

$11.95

prepared in the traditional style with scallions, in rich soy sauce.

Soy Chicken Lo Mein

$11.95

somen noodles in rich soy sauce with grilled chicken and vegetables.

Szechwan Spicy Noodles

$10.95

chicken breast meat, flat noodles, scallions, trio bell peppers, cilantro, in spicy szechwan sauce

Garlic Noodles with Mushrooms & Julienne Squash

$11.25

flat wheat noodles, roasted garlic, shitake, oyster and buttom mushrooms.

Pan Fried Chow Mein

$11.95

crisp noodle pillows topped with sauteed China peas and tender greens. Served with a choice of chicken, beef or tofu.

Waichun's Pad Thai Noodles

$15.95

wok-tossed sprouts and China peas, fresh chilies, cilantro. served with grilled chicken or grilled tofu.

Jade Noodles with Blackened Prawns

$16.95

soy marinated. grilled prawns, over a bed of lo mein noodles tossed in non-dairy Asian pesto

Sides

Vegetables

== Vegetables ==

Mixed Vegetables Stir-fry

$8.95

fresh vegetables in season, tofu, black mushroom, in garlic-scallion sauce.

Mapo Tofu

$9.95

firm tofu in garlic-ginger-black bean chili sauce

Szechwan Eggplant

$9.95

chinese purple eggplant in our spicy szechwan sauce and Asian basil

Roasted Garlic Mushroom w/ Snow peas

$9.95

garlic sauce, buttom mushrooms, snow peas.

Wok Tossed Green Beans

$9.95

sweet garlic-shallot, shiitake mushrooms. Cantonese style

Sauteed Spinach

$9.95

sauteed with garlic and shallots.

Rice & Oriental Pastas

Desserts

== Desserts ==

Chocolate Bliss

$7.95

Flourless chocolate cake layered with rich Belgium dark chocolate, topped with smooth chocolate ganache and garnished with sweet raspberry couli, and hosue-made coconut vanilla ice cream.

Creme Brulee

$6.95

made with Madagascar vanilla beans; cooked in a double boiler for a creamy-smooth texture. Served cold with a caramelized top

Five Spiced Apple Tart

$6.95

An old world styled tart with Granny Smith Apples, spreckled with sugar-laced Asian spices, baked with a light tropical fruit glaze and topped with in-house vanilla ice cream.

Passion Mango Cheesecake

$6.95

Awaken your passions with this passion fruit and mango infused cheesecake. New York Style, creamy, and topped with fresh mango puree and whipped cream.

Vegetables

Catering Information

== Catering Information ==

Ordering

Delivery

Payment

Desserts

Catering - Appetizers

== Catering - Appetizers ==

Medium serves 8-10 Large serves 16-18

Medium

Large

Dim Sum Platter

$69.00

$110.00

A sampler of four of our most popular appetizers: Pot stickers, chicken dumplings, Singapore beef skewers, crab-stuffed shrimp cigars

Mooshu

$49.00

$82.00

Choice of chicken, pork or shrimp. Served with hoisin sauce.

Crackling Calamari

$29.00

$48.00

Crisp light breaded strips of calamari steak in Asian spiced kosher salt, fresh chili, served with Asian pungent sauce.

Vegetable Spring Rolls

$25.00

$45.00

Shredded vegetables, scallions, shiitake mushrooms, baby bamboo shoot hearts.

Pot Stickers

$24.00

$45.00

Steamed and then pan-fried;ground pork, Chinese greens, ginger and scallion. Served with soy-vinaigrette.

Lettuce Cups

$29.00

$55.00

With choice of mixed chicken or tofu, pine nuts, water chestnut, chives and black mushrooms. Served with iceberg lettuce cups and hoisin sauce.

Rice Rolls

$32.00

$79.00

Grilled chicken, julienned cucumber, green leaf lettuce, sesame seeds, fresh herbs in transparent rice paper wrapping. Served cold. Not fried.

Crab Stuffed Shrimp Cigars

$32.00

$56.00

Large Shrimp, crab meat, cream cheese, Chinese chives, macadamia nuts, dijon-mango-lime dipping sauce, wrapped in filo paper.

South Pacific Skewers

$35.00

$56.00

Choice of chicken or beef. Served with spicy peanut sauce and citrus relish.

Catering Information

Catering - Salads

== Catering - Salads ==

Medium serves 8-10 Large serves 16-18

Medium

Large

Chinese Chicken Salad

$35.00

$68.00

Chinese Chicken Salad Grilled chicken, shredded lettuce, nappa cabbage, scallions, wonton threads, rice sticks in soy-ginger-vinaigrette.

Gorgonzola Salad

$36.00

$69.00

Mango, beet, green apple, Asian pear, candied walnuts on a bed of baby greens tossed with a plum dressing.

Seared Ahi Tuna Salad

$45.00

$86.00

Sashimi seared ahi with baby gourmet greens tossed in an Asian vinaigrette, topped with new potatoes, hot house cucumber, daikon sprouts, asparagus and ginger-dijon-olive dressing.

Oriental Citrus Salad

$35.00

$68.00

Spring mixed greens with Asian pea wedges, oranges, green apple, grapefruit, raisins, water chestnut, honey walnuts in a raspberry-ginger vinaigrette.

Thai BBQ Noodle Salad

$36.00

$69.00

Flat wheat noodles, shredded greens, fresh herbs and crushed peanuts tossed in a lemon-lime dressing topped with grille chicken breast slices. Served warm with a peanut sauce.

Peking Duck Salad

$45.00

$86.00

Roasted Chinese duck over spring mix greens, water chestnuts, rice sticks and toasted almonds in a plum-balsamic vinaigrette.

Catering - Appetizers

Catering - Main Entrees

== Catering - Main Entrees ==

Medium serves 8-10 Large serves 16-18

Medium

Large

W's Kung Pao Chicken

$38.00

$72.00

Cubed chicken breast, diced onions, assorted bell peppers, peanut and water chestnuts.

Chicken and Cashew Nuts

$38.00

$72.00

With assorted vegetables.

General W's Chicken

$38.00

$72.00

Crispy chunks of chicken breast in a mild spicy sauce.

Lemon Chicken

$42.00

$75.00

Crispy, lightly breaded chicken breasts in a fresh lemon sauce.

Chicken with Black Bean Sauce

$45.00

$82.00

Crispy chunks of chicken breast in a mild spicy sauce.

Mongolian Beef

$45.00

$82.00

With chits, scallions, bamboo shoots and fresh ginger.

Beef with Broccoli

$38.00

$72.00

Choice flank steak in a ginger-scallion brown sauce.

Red Hot Beef

$45.00

$82.00

With julienned vegetables, snow peas, garlic, hoisin, ginger and chili in a spicy mint sauce.

W's Spicy Shrimp

$51.00

$96.00

Jumbo white shrimp in spice soy sauce with sweet onions and chili over a bed of broccoli florets.

Honey Walnut Shrimp

$51.00

$96.00

Lightly battered crispy shrimp coated in a rich creamy sauce with honey walnuts.

Crispy Orange Chicken

$35.00

$65.00

Lightly battered and quickly fried in an orange peel sauce.

Sesame Chicken

$35.00

$65.00

Served in a soy-balsamic tart dressing, with pickled cucumber and sesame seeds.

Garlic Chicken

$42.00

$75.00

Accented with rice vinegar, chili sauce and plenty of garlic.

W's Beef Tenderloin

$59.00

$115.00

Aged upper choice meat. Cubed and sauteed with maui onions, roma tomatoes and Chinese bok choy.

Jade Noodles

$51.00

$96.00

With blackened prawns over non-dairy Asian pesto noodles.

Asian Seafood Paella

$65.00

$122.00

Shrimp, scallops, seasonal fish, calamari, green mussels and manila clams over saffron rice.

Northern Style Lamb

$45.00

$82.00

Slices of tender lamb loin sauteed with scallions and sesame seeds. Served with steamed buns.

Grilled Sea Scallops

$61.00

$115.00

Fresh jumbo scallops, with julienned young squash, in a mild chili-black bean sauce.

Asian Style Grilled Salmon

$55.00

$98.00

Atlantic salmon in a soy ginger glaze. Served with stir-fry vegetables.

Garlic Noodles with Mushrooms
& Julienne Squash

$35.00

$62.00

Flat wheat noodles, roasted garlic, shiitake oyster and button mushrooms.

Pan Fried Chow Mein

$37.00

$70.00

Crisp noodle pillows topped with sauteed China peas and tender greens. Served with a choice of chicken, beef or tofu.

Mixed Vegetable Stir-fry or Steamed

$32.00

$59.00

Fresh in season vegetables, tofu, black shiitake mushroom, in garlic-scallion sauce.

Wok-Tossed Green Beans

$32.00

$59.00

Green beans with garlic-shallots, Cantonese style.

Szechwan Eggplant

$32.00

$59.00

Chinese purple eggplant in spicy Szechwan sauce.

Catering - Salads